Along with time spent as a creative director and designer, Liz Solms has lived and worked in the Caribbean for over a decade. Liz blends her creative side into her agricultural work. She has completed successful projects at private coastal villas, high-end hotels, coffee farms, and fruit plantations. Liz has worked for NGO’s that focus on sustainable agriculture, establishing one of the first organic farming cooperatives in the West Indies, in addition to establishing the Caribbean’s first farm-to-table dinner series. Her latest project outside of Banana Tree is spearheading a private/public partnership to test the prevalence of pesticide residue in Jamaica's vegetable produce.